I do enjoy watching YouTube. There is such a variety of channels. I download Andre Rieu concerts for my mother. There are quite a few films and TV shows I would be happy to buy, but which are not available for download, at least not in Australia - films such as The Last Starfighter, Love at First Bite, some Shakespeare films not available for purchase elsewhere(maybe on American streaming services?). I’ve gone to Premium, which allows me to download and is ad free. It costs, but is worth it.
I also have favourite channels.
Scottish comedian Eleanor Morton does skits in which she plays all the roles. My favourites are the hilarious conversations between J.R.R Tolkien and C.S Lewis. As Tolkien, she puffs on an invisible pipe. The skits always end with Tolkien saying that author Mervyn Peake is coming in later. She also does skits about someone famous reading their hate mail, from Marie Antoinette to Edgar Allan Poe. Arthur Conan Doyle reads a long list of hate mail from people annoyed about his killing Sherlock Holmes. One of the letters is signed, “Love, Mum.”
Someone else who plays all the roles in his skits is Ryan George, whose channel Pitch Meeting mainly focuses on pitch meetings for various films. There are two characters, the writer and “Producer Guy.” If the film is an old one, eg the original Star Wars, there is a typewriter in the background, otherwise a computer, depending when the film was made. The writer then tells the story, including whatever about the film didn’t make sense, pointed out by Producer Guy. His response is “I don’t know” why or “I need you to get all the way off my back about this.” The best known line, after the producer says “That must be very hard” is “No, super easy, barely an inconvenience.”
There is a rather nice channel called Cinema Therapy, in which a film loving therapist and a friend talk about characters from films and analyse them. It really gives you something to think about.
I also have some book and history themed channels. My favourite book channel is owned by Dominic Noble, who begins every review with “Hello, my beautiful watchers!” Most of them are comparing books with their film adaptations, though he did spend some time just talking about books during the Hollywood writers’ strike. He has done several reviews of the Narnia books, several more of the Hercule Poirot novels and film adaptations. He is very lively and often puts on costumes and acts out scenes from the stories. He has also reviewed some cringeworthy novels which are about women who start as feminists, but change their minds, often with Donald Trump as a character or mentioned positively. His descriptions of the stories are hilarious.
Claire Ridgway, a Tudor England expert, has a channel dedicated to her Anne Boleyn Files and Tudor Society. She does also have a web site of the same name, but pretty much everything there ends up on her YouTube channel anyway. It’s chatty and interesting. It’s not just about Anne Boleyn, also about well known people in Henry VIII’s England, but Henry VIII also plays a major part. Sometimes she answers fan questions. Sometimes it’s “What if this or that was different?” such as “What if Arthur Tudor had lived?” But she never says, “I’m right!” She usually says, “This is what I think, and here’s why, I’m not necessarily right, what do you think?” She has written some books, which are available in ebook.
Another chatty Tudor era historian is “Dr Kat.” She is very similar to Claire Ridgway on her channel Reading The Past.
There are quite a few comedy channels. Aussie Mark Gallagher slips himself into scenes from Harry Potter as an Australian student who abuses characters like Malfoy. He is hilarious. Foil Arms and Hog are an Irish comedy group, also very funny. The most recent is someone trying to get workmates to swap work on Christmas Day.
A very recent channel for me, and a new favourite is Tasting History with Max Miller. He researches historical foods, talks about them and makes them. I have tried one of them, First Class breakfast on the Titanic. Apart from the sad story, it really was fun to have a go. I made buckwheat pancakes and a baked apple, added smoked salmon and marmalade. I couldn’t get Oxford marmalade, but the one I bought was acceptable. I used it on the pancakes. I did think baked apple was a bit over the top for breakfast, but did it anyway, just to see what people ate in First Class on that ship. It worked beautifully. He has written a cookbook called Tasting History. I might get it some time, but for now the YouTube channel will do. I’m currently watching his video on making real historical sugar plums.
So, any YouTube fans out there?